A) binge-eating disorder
B) pica
C) anorexia nervosa
D) bulimia nervosa
E) stomach ulcers
Correct Answer
verified
Multiple Choice
A) release of bile.
B) release of pancreatic juices, particularly sodium bicarbonate.
C) release of gastrin.
D) release of CCK.
E) release of bile from the gallbladder and the release of pancreatic juices from the pancreas.
Correct Answer
verified
Multiple Choice
A) pepsin-starch
B) trypsin-nucleic acid
C) salivary amylase-protein
D) lipase-fat
E) maltase-glucose
Correct Answer
verified
Multiple Choice
A) 1
B) 2
C) 3
D) 4
E) 5
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) gingivitis.
B) periodontitis.
C) dental caries.
D) gumma infections.
E) gummitis.
Correct Answer
verified
Multiple Choice
A) This is the major infectious cause of diarrhea.
B) Most ulcers are due to stomach infection with this bacteria.
C) This is the causative agent of "strep throat."
D) This species of bacteria is the main cause of the odor of feces.
E) This species of bacteria converts roughage into vitamin D.
Correct Answer
verified
Multiple Choice
A) the gallbladder and the liver.
B) the gallbladder and the small intestine.
C) the pancreas and the small intestine.
D) the small intestine and the liver.
E) the large intestine and the small intestine.
Correct Answer
verified
Multiple Choice
A) stress
B) consumption of spicy food
C) infection by a protozoan, bacterium, or virus
D) autoimmune disorder
E) genetic predisposition
Correct Answer
verified
Multiple Choice
A) scurvy
B) anemia
C) cardiovascular disease
D) osteoporosis
E) All of the answer choices are diseases associated with either deficiency or excess of nutrients.
Correct Answer
verified
Multiple Choice
A) toxic chemicals that must be avoided in the diet.
B) the breakdown products of protein digestion.
C) another name for free radicals.
D) chemicals found in fruits and vegetables that defend against free radicals.
E) only found in food supplements in pill form.
Correct Answer
verified
Multiple Choice
A) serosa
B) longitudinal muscle
C) circular muscle
D) submucosa
E) mucosa
Correct Answer
verified
Multiple Choice
A) chemical breakdown of food
B) mechanical breakdown of food
C) elimination of waste products
D) absorption of food molecules
E) All of the answer choices describe functions of the digestive system.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) produce an enzyme to begin the digestion of starch.
B) can swell when infected by the virus that causes mumps.
C) keep the mouth moist.
D) have ducts that open under the tongue.
E) All of the answer choices accurately describe the salivary glands.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) pharynx
B) esophagus
C) stomach
D) cecum
E) pancreas
Correct Answer
verified
Multiple Choice
A) skim milk
B) orange
C) chicken breast
D) whole wheat bread
E) All of the answer choices represent a category of the MyPlate food guide symbols.
Correct Answer
verified
Multiple Choice
A) digest proteins.
B) digest carbohydrates.
C) transport food from the small intestine to the large intestine.
D) transport food from the mouth to the stomach.
E) transport food from the stomach to the large intestine.
Correct Answer
verified
True/False
Correct Answer
verified
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