A) business-format franchise.
B) manufacturing franchise.
C) product-distribution franchise.
D) general service franchise.
E) business franchise venture.
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Multiple Choice
A) low-margin pricing.
B) value-based pricing.
C) everyday low pricing.
D) everyday fair pricing.
E) markdown pricing.
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Multiple Choice
A) form
B) time
C) convenience
D) possession
E) performance
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verified
Multiple Choice
A) Unlike other forms of nonstore retailing,direct selling takes place in the business market.
B) Direct selling is found exclusively in the United States.
C) Direct selling succeeds because it provides customers with a social shopping experience.
D) Direct sales have been declining rapidly in the United States since the 1980s.
E) By definition,direct selling can only take place in a home.
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verified
Multiple Choice
A) general merchandise wholesaler
B) limited-service wholesaler
C) cash and carry wholesaler
D) specialty merchandise wholesaler
E) drop shipper
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Multiple Choice
A) developing the marketing program.
B) training personnel.
C) offering performance bonuses.
D) ordering and restocking inventory.
E) paying insurance and legal fees.
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Multiple Choice
A) limited-line stores.
B) general merchandise stores.
C) scrambled merchandise stores.
D) hypermarkets.
E) intertype outlets.
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Multiple Choice
A) markup.
B) markdown.
C) original markup.
D) maintained markup.
E) cost-plus markup.
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Essay
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View Answer
Multiple Choice
A) a selling agent.
B) a manufacturer's representative.
C) a manufacturer's agent.
D) a broker.
E) an administrator.
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Multiple Choice
A) The wheel of retailing
B) The retail positioning framework
C) Intertype competition
D) The retail competitive cycle
E) The multichannel retail competitive map
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Multiple Choice
A) a full-line wholesaler
B) a drop shipper
C) a food broker
D) a truck jobber
E) a manufacturer's representative
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verified
Multiple Choice
A) the interstate market and discount shoppers.
B) shoppers who seek mainstream experiences and bargain hunters.
C) large numbers of similar retailers to maintain a consistent retail profile.
D) budget-conscious travelers and time-poor shoppers.
E) the local market and tourists.
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Multiple Choice
A) food broker.
B) grocery broker.
C) selling agent.
D) dual distribution system.
E) rack jobber.
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Multiple Choice
A) manufacturing.
B) retailing.
C) wholesaling.
D) facilitating.
E) logistics.
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Multiple Choice
A) time
B) place
C) possession
D) form
E) process
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Multiple Choice
A) retailing mix.
B) depth of product line.
C) breadth of product line.
D) width of product line.
E) length of product line.
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verified
Essay
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View Answer
Multiple Choice
A) retail innovation
B) maturity
C) introduction
D) early growth
E) accelerated development
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Multiple Choice
A) independent distribution managers
B) independent intermediary channels
C) wholly owned extensions of the producer
D) wholly owned extensions of the distributor
E) wholly owned extensions of the retailer
Correct Answer
verified
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